We grow a rotating selection of fresh produce in our new hydroponic greenhouse, designed to support healthy plants and sustainable farming practices year-round. Using only natural growing methods, our team carefully cultivates leafy greens, salad mixes, carrots, kale, herbs, and many other seasonal offerings. Because of the controlled environment inside the greenhouse, we can maintain consistent quality and flavor regardless of the weather outside.
Our hydroponic system continues to expand as we introduce new crops and refine our growing techniques. This ongoing growth allows us to offer an increasing selection of fresh, nutrient-rich produce to our community. We harvest our greens and vegetables frequently to ensure maximum freshness, though selection varies depending on the season and what’s ready to pick.
All greenhouse produce is available at the Mary’s Land Farm Store, where shoppers can enjoy truly farm-fresh ingredients grown just a few steps away. Whether you’re looking for crisp salad greens, vibrant vegetables, or locally grown staples you can trust, our hydroponic greenhouse provides a reliable source of fresh, naturally grown food for your home.
The number of items we grow in the greenhouse increases consistently. Our produce selection changes or is available throughout the year based on what’s growing. We recommend calling ahead or checking our Facebook page if you’re making a special trip for a specific item!
Now Taking Pre-orders for Easter Hams and Lamb Roasts
Impress your guests with local & tasty Pasture-Raised Pork Hams or Lamb Roasts. Orders due March 22 for pickup March 23-30.