Description
One Saturday June 19 we will have a general tour on the wagon. After that, we will make a specific visit to the grazing beef and we will discuss managed intensive grazing.
Menu
Now Taking Pre-orders for Easter Hams and Lamb Roasts
Impress your guests with local & tasty Pasture-Raised Pork Hams or Lamb Roasts. Orders due March 22 for pickup March 23-30.